100% Natural | No Additives or preservatives| Over 30 Months of Curing
PASTOR Jamón de Teruel PDO, the crown jewel of our House. Recognised as the Best Jamón de Teruel in 2021 and awarded a Bronze Medal in 2026.
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Crafted using time-honoured artisan methods, our Jamón de Teruel undergoes carefully controlled salting followed by slow, natural curing. Its vibrant red colour, delicately marbled with fine veins of white fat, reveals a tender, silky texture. On the palate, it unveils rich aromas and a beautifully balanced, mellow flavour, achieved through precise salting and patient curing. A gentle, lingering finish completes the tasting experience. Ingredients: Teruel Ham PDO and sea salt. |
